Most of the international students from the University of Illinois at Urbana-Champaign’s 2019-2020 academic year are from countries with lower daily Covid-19 infection rates than the United States, according to a CU-CitizenAccess analysis.
Last spring, 9,824 international students attended the University from more than 100 countries, according to university data.
Champaign County has had about 2 percent of those tested for the virus receive positive results, which means the person should self-quarantine for 14 days.
But a comparison of state public health test data on August 3 and ZIP code data for students who attended the University in the last academic year shows that 20,000 out of 28,000 students from Illinois may arrive from ZIP codes with positive percentages above 5 percent, according to a review of the data by CU-CitizenAccess.org.
Since the Covid-19 pandemic began in January, Champaign County – home to the University of Illinois at Urbana-Champaign and about 50,000 faculty, students and staff – has experienced a low number of positive cases when compared to many other areas of the state and the U.S.
A comparison of university data on where out-of-state students are from as of the last school year and data on the positivity rates in those states show as many as 5,000 students may be arriving from 32 states that have positivity rates higher than 5 percent, according to a review of the data by CU-CitizenAccess.org
ByDylan Tiger, Isaiah Baba, Daria Makhneva and Samantha Boyle / For Midwest Center for Investigative Reporting |
As Covid-19 surges again in the U.S., the high percentage of “recovered” cases might be cited as a sign that a vast majority of those infected quickly rid themselves of the virus.
But the “recovered” statistics are incomplete, inconsistent and call into question the accuracy of any total number of recovered cases, according to a review of 50 state public health sites by the Midwest Center for Investigative reporting.
Carle Foundation Hospital has received nearly $18.8 million this month in grant money under the Coronavirus Aid, Relief, and Economic Security or CARES Act, according to COVID Stimulus Watch. Meanwhile, Christie Clinic received about $2.4 million in grant money.
These grants were awarded through the department’s Public Health and Social Services Emergency Fund on June 11, according to COVID Stimulus Watch, which is a service of Good Jobs First, which collects data of financial assistance from federal, state and local government programs. COVID Stimulus Watch, specifically collects and publishes data from CARES Act recipients.
Before University of Illinois students were sent home in mid-March, there were at least 183 crimes in Champaign-Urbana reported directly to university police — mostly underage drinking and theft. After March 21, the total number of crimes reported decreased, with 52 crimes directly reported to university police as of May 31 according to the daily crime log.
For the last two weeks, members of the r/UIUC subreddit actively discussed two main topics: reopening campus in the fall and peaceful protests and looting in Champaign-Urbana.
Posters, often students, staff, alumni and community members, critique the university for the quality of the online education they get paying the same amount of money they did for the in-person classes. Overall, r/UIUC subreddit members are worried about what they should expect next semester.
The City of Champaign announced in an email that it is offering grants of up to $15,000 for small business owners. The email comes in the wake of Gov. J.B. Pritzker’s announcement June 17 that the state of Illinois will provide grants for small businesses under the new Business Interruption Grant program.
Illinois’ program provides $60 million of funding to small businesses, including allocations of $20 million to bars and restaurants who can’t have outdoor seating, $10 million to barber shops and salons, and another $10 million is allocated to gyms and fitness centers.
ByJoey Birrittier/For Midwest Center for Investigative Reporting |
It began in mid-March when the new coronavirus became part of ordinary American life with shortages of household products like hand sanitizer, toilet paper and paper towels. Now, as May has turned to June, scarcity – and the fear of it — is all about the meat. As of June 6, there have been at least 20,400 reported positive cases tied to meatpacking facilities in at least 216 plants in 33 states, and at least 74 reported worker deaths, according to a Midwest Center analysis.
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